Café Kahlúa

Ingredients (for 2 persons)

• 2 x 50 ml espresso
• 40 ml milk
• 40 ml Kahlúa
• 2 tsp icing sugar
• Ice cubes

Preparation

• Put the ice cubes in a shaker.
• Prepare the espressi in the same shaker and add the remaining ingredients.
• Shake for about 20 seconds so that the espresso cools immediately.
• Pour the mixture into two small decorative glasses.