Advent Coffee

Ingredients (for 1 person)
- 1 espresso (45 ml)
- 20 ml cream liqueur or egg liqueur
- 200 ml milk
- 1 generous pinch cinnamon
Preparation
- Heat the liqueur. Then pour into a decorative glass and add the cinnamon.
- In a pot, prepare an espresso.
- Then pour the espresso over the back of a spoon into the glass over the liqueur.
- Make a pot of milk foam or prepare the milk foam using the JURA Automatic Milk Frother.
- Pour the milk foam into the glass until it is full.
Serving suggestion
Decorate the milk foam with a little cinnamon.