Advent Coffee

Ingredients (for 1 person)

• 1 espresso (45 ml)
• 20 ml cream liqueur or egg liqueur
• 200 ml milk
• 1 generous pinch cinnamon

Preparation

• Heat the liqueur. Then pour into a decorative glass and add the cinnamon.
• In a pot, prepare an espresso.
• Then pour the espresso over the back of a spoon into the glass over the liqueur.
• Make a pot of milk foam or prepare the milk foam using the JURA Automatic Milk Frother.
• Pour the milk foam into the glass until it is full.

Serving suggestion

Decorate the milk foam with a little cinnamon.