Café Lecholino
Café Lecholino is a comforting and aromatic coffee drink that combines the rich flavors of medium-roast coffee with the creaminess of milk and a hint of sweetness and spice. Perfect for a cozy morning or an afternoon treat.
Ingredients
- 2 tablespoons of medium-roast coffee freshly ground
- 6 ounces of water
- 4 ounces of whole milk
- 1 tablespoon of sugar adjust to taste
- A pinch of cinnamon optional
- Chocolate shavings for garnish optional
- Fresh whipped cream for garnish optional
Instructions
- Brew the Coffee: Heat the water to between 195 and 205 degrees Fahrenheit. Brew the coffee using your preferred method.
- Heat the Milk: While the coffee is brewing, heat the milk in a small saucepan over medium heat. Do not boil, just warm it.
- Mix Coffee and Milk: Pour the brewed coffee into a large cup. Add the heated milk and sugar, and stir well until the sugar is dissolved.
- Add Spices: Sprinkle a pinch of cinnamon into the coffee and stir. This step is optional.
- Garnish: Top with fresh whipped cream and chocolate shavings if desired.
- Serve: Enjoy your Café Lecholino while it's warm and fragrant.
Notes
Adjust the sweetness according to your preference by increasing or decreasing the amount of sugar.
For a caffeine-free version, use decaffeinated coffee beans.
The key to a perfect Café Lecholino is using fresh, quality ingredients and carefully monitoring the water and milk temperatures.