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Black Forest Coffee

Black Forest Coffee

A rich and indulgent coffee inspired by the classic Black Forest dessert. This drink combines bold espresso flavors with smooth chocolate syrup and creamy goodness, making it a perfect cozy café-style treat at home. Enjoy it chilled over ice or warmed for extra comfort!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course beverage
Cuisine International
Servings 1 People
Calories 180 kcal

Ingredients
  

  • 4 oz cold brew coffee
  • 1 oz chocolate syrup
  • 1 oz cream
  • Ice optional, for serving
  • Coffee beans for garnish optional

Instructions
 

  • In a shaker, combine cold brew coffee, chocolate syrup, and cream.
  • Shake well for 10 to 15 seconds until fully mixed.
  • Serve over ice for a chilled version or warm it for a cozy feel.
  • Garnish with coffee beans if desired.
  • Sip and enjoy!

Notes

For extra richness, use heavy cream instead of regular cream. Add a sprinkle of cocoa powder or shaved chocolate on top for a decorative touch. Adjust sweetness by adding more or less chocolate syrup.
Keyword Black Forest coffee, Chocolate coffee, Cold Brew, creamy coffee, homemade café drink