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Café Orangiata

Café Orangiata is a delightful homemade coffee infused with the refreshing zest of oranges, offering a unique twist to your daily routine. This aromatic blend of rich coffee and citrusy sweetness creates a truly special beverage that celebrates the joy of both crafting and savoring.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2
Course: beverage
Cuisine: Fusion
Calories: 40
Ingredients Method Notes

Ingredients
  

  • Freshly ground coffee beans
  • Oranges
  • Optional: Vanilla extract cinnamon, or almond extract

Method
 

  1. Begin by brewing a strong coffee base using your preferred method.
  2. While the coffee is brewing, grate the zest of fresh oranges.
  3. Once the coffee is ready, sprinkle the orange zest directly into the hot coffee, allowing the citrus oils to infuse.
  4. Optionally, add a splash of vanilla extract, cinnamon, or almond extract to enhance the citrusy flavor.
  5. Stir the coffee gently to ensure the flavors are well blended.
  6. Serve your Café Orangiata hot and enjoy the aromatic experience with each sip.

Notes

For best results, use medium-roasted coffee beans and adjust the amount of orange zest to your preference.
Experiment with different flavor additions to customize your Café Orangiata to suit your taste buds.
Café Orangiata can also be enjoyed cold by cooling the coffee-orange mixture and serving it over ice.