Ingredients
Method
- Prepare the ingredients:
- Finely grate the zest of one fresh orange.
- Chop the dark chocolate into small pieces.
- Mix and heat:
- In a saucepan, combine the milk, orange zest, and dark chocolate.
- Add the vanilla pod and cinnamon stick.
- Heat over low heat, stirring constantly, until the chocolate melts and the mixture is smooth.
- Brew the coffee:
- Brew one cup of strong coffee using your preferred method.
- Combine:
- Pour the chocolate-orange mixture into a mug.
- Add the brewed coffee, and stir well to combine.
- Garnish (Optional):
- Top with whipped cream, and garnish with orange slices.
Notes
Use high-quality chocolate for the best flavor.
Fresh, untreated orange zest is key for a natural citrus taste.
Adjust the sweetness by adding sugar or sweetener to taste.