Coffee Lemonade
This refreshing drink combines the rich depth of freshly brewed coffee with the tangy brightness of lemon. It's the perfect summer drink or a unique pick-me-up for any time of day!
Ingredients
- 1 cup freshly brewed coffee chilled
- 1/2 cup freshly squeezed lemon juice about 4 medium lemons
- 1/3 cup granulated sugar adjust to taste
- 2 cups ice water
- Lemon slices and cinnamon sticks for garnish optional
Instructions
- Mix coffee, lemon juice, and sugar in a pitcher until the sugar is dissolved.
- Add ice water and stir well. Taste and adjust sweetness as needed.
- Chill in the fridge for 20 minutes or serve immediately over ice.
- Garnish with lemon slices or a cinnamon stick before serving.
Notes
Use dark roast coffee for a deeper flavor. Freshly squeezed lemon juice works best—avoid bottled versions for a more natural taste. Add honey syrup for a sweeter twist. Can be stored in the fridge for up to 3 days.