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Collagen Coffee Recipe

Collagen Coffee

Transform your regular morning coffee into a collagen-packed powerhouse with this easy recipe. In under 5 minutes, you can enjoy a creamy, nutritious cup of collagen coffee that's great for your skin, joints, and overall health.
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Prep Time 3 minutes
Total Time 3 minutes
Servings: 1 Serving
Course: Breakfast, Snack
Cuisine: Any coffee style
Calories: 100
Ingredients Method Notes

Ingredients
  

  • 1-2 scoops hydrolyzed collagen powder
  • 1 cup brewed coffee
  • Optional add-ins: milk sweetener, cinnamon

Method
 

  1. Boil water and brew your coffee as usual.
  2. Add 1-2 scoops of collagen powder to your mug.
  3. Pour hot (not boiling) coffee over the powder and stir until dissolved.
  4. Add optional cream, sweetener, or cinnamon for flavor.

Notes

For versatility, use unflavored collagen powder. To preserve nutrients, let the powder dissolve in warm (not boiling) coffee. Store any leftovers in a sealed jar for up to 24 hours. This recipe works with drip, cold brew, or espresso—just adjust the collagen ratio to taste!