Jamaican Blue Mountain Coffee Delight
A luxurious coffee experience featuring the unique flavors of Jamaican Blue Mountain Coffee is perfect for a refined morning or a special treat.
Ingredients
- 2 cups of freshly brewed Jamaican Blue Mountain Coffee
- 1/2 cup of whole milk or any milk of choice
- 2 tablespoons of brown sugar adjust to taste
- 1 teaspoon of vanilla extract
- Whipped cream optional, for topping
- A pinch of cinnamon optional, for garnish
Instructions
- Brew the Coffee: Brew 2 cups of Jamaican Blue Mountain Coffee using your preferred method (French press, pour-over, or espresso machine).
- Heat the Milk: In a small saucepan, heat 1/2 cup of milk over medium heat until warm. Do not boil.
- Combine and Sweeten: In a large mug, combine the brewed coffee, warm milk, 2 tablespoons of brown sugar, and 1 teaspoon of vanilla extract. Stir well until the sugar is completely dissolved.
- Serve: Pour the mixture into your favorite coffee cup.
- Optional Topping: Top with a dollop of whipped cream and a pinch of cinnamon for an extra touch of luxury.
- Enjoy: Savor the smooth, rich flavors of your Jamaican Blue Mountain Coffee Delight.
Notes
Adjust Sweetness: You can adjust the amount of sugar to your taste.
Milk Options: For a vegan option, substitute with almond milk, oat milk, or any plant-based milk.
Flavor Boost: Add a dash of nutmeg or a splash of caramel syrup for an extra flavor boost.