Mango Chai Smoothie
A refreshing and nutritious smoothie blending the tropical sweetness of ripe mango with the warm spices of chai tea. Perfect for breakfast or a quick energy boost.
Equipment
- Blender
- Cutting board & knife
- Measuring cups & spoons
Ingredients
- 1 ripe mango peeled and chopped
- 1/2 cup brewed and chilled chai tea
- 1/2 cup yogurt Greek or regular
- 1 tablespoon honey or sweetener of choice
- 1/2 cup ice cubes
Instructions
- Prepare Ingredients: Peel and chop the ripe mango. Brew and chill the chai tea.
- Blend: In a blender, combine mango, chai tea, yogurt, honey, and ice cubes. Blend until smooth and creamy.
- Adjust: Taste and add more honey if needed. Blend again.
- Serve & Enjoy: Pour into a tall glass, garnish with a sprinkle of cinnamon, and enjoy immediately.
Notes
For extra creaminess, use coconut milk or almond milk. Add a banana or a handful of spinach for more nutrition. Top with chia seeds or shredded coconut for extra texture.