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Maple Cinnamon Coffee

Maple Cinnamon Coffee

A warm and comforting coffee infused with the rich sweetness of maple syrup and the aromatic spice of cinnamon. This cozy beverage is perfect for chilly mornings or a relaxing afternoon pick-me-up.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 5 minutes
Servings: 2 People
Course: beverage
Cuisine: International
Calories: 120
Ingredients Method Notes

Ingredients
  

  • 1 cup freshly brewed coffee
  • 1 tbsp maple syrup
  • 1 cinnamon stick
  • ½ cup milk

Method
 

  1. Brew a cup of coffee using your preferred method.
  2. In a saucepan over medium heat, warm the milk.
  3. Add the maple syrup and cinnamon stick, whisking until the syrup dissolves.
  4. Pour the brewed coffee into a large mug.
  5. Add the milk mixture and stir well.
  6. Serve and enjoy!

Notes

For a frothy texture, use a milk frother before adding the milk to the coffee. Adjust sweetness by adding more or less maple syrup. Sprinkle ground cinnamon on top for extra flavor.