Minty Green Tea Espresso
A refreshing and invigorating combination of espresso, green tea, and mint, this Minty Green Tea Espresso provides a perfect blend of bold caffeine and soothing flavors. Great for a midday energy boost or a unique twist on your regular coffee routine.
Equipment
- Coffee maker or espresso machine
- Tea infuser
- Cocktail shaker
Ingredients
- 1 shot of espresso
- 1 teaspoon green tea leaves
- 1/2 teaspoon fresh mint leaves
- 1 tablespoon sugar optional
- 1 cup ice cubes
Instructions
- Brew Espresso: Start by brewing a shot of espresso using your preferred espresso recipe.
- Steep Tea: In a separate cup, steep 1 teaspoon of green tea leaves in hot water for 3-5 minutes.
- Add Mint & Sugar: Add 1/2 teaspoon of mint leaves and 1 tablespoon of sugar (optional) to the green tea and stir.
- Mix Over Ice: Pour the brewed espresso and green tea mixture into a cocktail shaker filled with ice cubes. Shake well to combine and chill the drink.
- Serve & Enjoy: Pour the mixed drink into a glass over ice, and enjoy your refreshing Minty Green Tea Espresso!
Notes
Adjust the amount of mint and sugar to your taste for a stronger or milder flavor. Try using iced green tea or cold brew espresso for a smoother, chilled version.