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spiced pumpkin brew

Spiced Pumpkin Brew

Cozy up with this creamy and comforting spiced pumpkin brew, a perfect fall coffee drink made with real pumpkin, warm spices, and your choice of milk. It's quick, easy, and customizable!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 cup
Course: beverage
Cuisine: American
Calories: 137
Ingredients Method Notes

Ingredients
  

  • 1 cup strong brewed coffee
  • 1/2 cup milk dairy or non-dairy like almond, oat, or coconut milk
  • 1/4 cup pumpkin puree fresh or canned
  • 1 tsp pumpkin spice mix
  • 1 tsp vanilla syrup
  • Optional: whipped cream and cinnamon for topping

Method
 

  1. Brew Coffee: Start by brewing 1 cup of strong coffee using your preferred method (coffee maker, French press, etc.).
  2. Mix Pumpkin and Spices: In a small bowl, mix the pumpkin puree with the pumpkin spice mix until smooth.
  3. Heat Milk: Warm the milk in a saucepan or microwave, then froth it for about 5 minutes for a creamy texture.
  4. Combine Ingredients: Add the pumpkin mixture and vanilla syrup to the brewed coffee, stirring well to combine.
  5. Add Milk: Pour the frothed milk over the coffee and mix gently.
  6. Garnish: Top with whipped cream and a sprinkle of cinnamon if desired.
  7. Serve: Pour into your favorite mug and enjoy!

Notes

  • Spice Adjustment: Adjust the amount of pumpkin spice mix based on your taste preference.
  • Milk Alternatives: Almond, oat, or coconut milk are great options for a dairy-free version.
  • Sweeter Option: Add extra vanilla syrup or a drizzle of caramel for a sweeter drink.
  • Pairings: Enjoy with cinnamon rolls, pumpkin muffins, or a slice of pumpkin pie for a cozy fall treat.