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Holiday Spice Flat White

Holiday Spice Flat White

A warm and cozy flat white infused with festive spices like cinnamon, nutmeg, and ginger. This velvety smooth espresso-based drink is perfect for savoring the holiday season.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 People
Course: beverage
Cuisine: Holiday Special, Specialty Coffee
Calories: 120
Ingredients Method Notes

Ingredients
  

  • 2 shots of espresso or doppio
  • 100-150 ml steamed whole milk at least 3.5% fat
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground ginger or your favorite holiday spices
  • Optional: sweetener of choice honey, maple syrup, or brown sugar

Method
 

  1. Brew a double shot of espresso using medium-roast coffee beans for a balanced, rich taste.
  2. Steam the milk until it reaches a silky microfoam consistency (about 60-65°C), with a smooth, velvety texture.
  3. Stir in the cinnamon, nutmeg, and ginger, adjusting the amounts to your preference.
  4. Pour the spiced steamed milk over the espresso, maintaining a creamy consistency.
  5. Garnish with a light dusting of cinnamon or nutmeg for an extra festive touch.

Notes

Try adding a dash of vanilla extract or a drizzle of caramel for extra warmth. Serve with gingerbread cookies for the perfect holiday pairing.