A regular kettle won’t suffice if you’re serious about your coffee. In this case, an electric pour over kettle offers precision, control, and consistency—three things every coffee lover needs. Pour over electric kettles feature adjustable temperature settings, a gooseneck spout, and smooth pouring for even extraction. The result? A more prosperous, more flavorful cup of […]
Speed Control in Pour Over Brewing: A Guide
Pour over brewing is a hands-on way to make coffee that involves careful attention to several details. Controlling the speed of your pour is key to making a great cup of coffee. By managing how fast you pour the water, you greatly influence the coffee’s extraction and taste. Equipment like a gooseneck kettle and a […]
Different Types of Coffee: Exploring Beans & Brews
Did you know your morning coffee comes from a tropical “bean belt”? This belt runs through countries in Central and South America, Southeast Asia, and Africa. Each place grows different types of coffee. We have Arabica beans, known for their sweet flavour, and Robusta beans, which are bolder. Exploring coffee has shown me its vast […]