Tag: Coffee flavors

Bean Selection & Roasting

Light vs Dark Roast: Which Has Less Acidity?

Coffee lovers often think about light roast and dark roast coffee. Especially about their acidity levels. Dark roast beans are known for their lower acidity. This is due to the longer roasting time that reduces natural acids. Light roast coffee, however, keeps most of its natural acidity. This gives it a brighter taste with hints […]

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